Thursday, March 4, 2010

Food for thought: Nasi Ayam Chee Meng

From – "Nasi Ayam Chee Meng began in 1965 with the founder, Mr. Yeok Kai Seng. Back then, it was known as "Chee Meng Kai Fun" which means popular chicken rice when it first started off as a little chicken rice and porridge stall setted up along Old Klang Road. In 1988, Chee Meng Kai Fun was officially registered under 'Nasi Ayam Chee Meng' as a mark of stable business establishment throughout the years of operation."

"Nasi Ayam Chee Meng is proud to be certified Halal by the Department of Islamic Development Malaysia (JAKIM). Halal food is food that complies with Islamic Law or Shariah. Halal stipulates that food consumed to be hygienic, not harmful to health, free from any forbidden parts of animal origin, and free from anything regarded as filth (najis) under Islamic law. In addition, meat products must be derived from animals that are permissable and slaughtered according to Islamic Law."

Map to Restaurant Nasi Ayam Chee Meng

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My review and rating about Nasi Ayam Chee Meng Restaurant = four star (out of five )


kenwooi said...

i also want chicken rice! =D

Fairoz Khan said...

:) said...

wow, luv these traditional real chicken rice!

Fairoz Khan said...

I personally believe theirs are one of the best in MY.

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